I'm 2 for 2 today!!! Crescent rolls are my new favorite thing. I literally bought six rolls of them the other day to use for different things.
Today I made sausage pinwheels. Although they weren't much of pinwheels. There were several different pins for them on pinterest, so I may have kind of possibly combined some things.
Ingredients:
1 can of Pillsbury crescent rolls, I buy the reduced fat because I think they taste the same, and then I don't feel so guilty when I eat more than one. Who's with me ladies? I know I'm not the only one who does this...
1 roll of Jimmy Dean sausage
1 small container of cream cheese
Cook sausage, in a bowl, mix sausage and cream cheese, fill crescent rolls, bake!
Couple of things, I hate it when my crescent roll dough falls apart as I'm trying to work with it. Also, the cream cheese needs to be soft or I'll try spreading it on the dough first. I used just enough cream cheese to coat the sausage, but you can use as much or as little as you like.
These were delicious, they'd make a great snack!
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